Creamy Avocado Mac and Cheese (Vegan) - Zen and Zaatar
A simple vegan avocado mac and cheese that comes together in under 20 minutes. This cheesy, creamy dish puts a healthy spin on a classic comfort food.
Keywords
- arabic recipes
- arabic food
- mediterranean recipes
- vegan recipes
- arab vegan food
- vegan
- recipes
- food blog
- mediterranean
- vegan arabic food
- vegan arabic recipes
- vegan food
- zaatar
- cooking
- arabic cooking
- veganism
- vegan cooking
- healthy
- easy recipes
- easy vegan recipes
Ingredients
- 1 large ripe avocado (or 2 small ripe avocados)
- juice of 1 lemon (or 3 tbsp lemon juice)
- 1 cup basil leaves (loosely packed)
- 1/4 cup cilantro
- 1 tsp garlic powder
- 1 tsp salt
- 1/4 tsp smoked paprika
- 4-6 tbsp nutritional yeast
- 1/2 cup almond or other non-dairy milk (to thin)
- 1 tsp spirulina (optional for color)
- 10-12 oz. macaroni or elbow pasta (gluten-free optional)
- 4 cloves garlic (minced)
- 3 1/2 tbsp olive oil
- 3 tbsp flour (or arrowroot flour for gluten-free)
- 1 1/4 cup almond or other non-dairy milk
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