Seared beef & papaya salad with tamarind soy dressing - Good Food Middle East

Ingredients

• 300g sirloin beef steaks, fat removed
• vegetable oil, for greasing
• 100g bag baby spinach leaves
• 2 ripe but firm papaya, peeled, deseeded and sliced
• 1 small pack coriander, leaves picked
• 1 small pack mint, leaves picked
• ½ large cucumber, sliced
• 4 spring onion, thinly sliced
• 1 red chilli, thinly sliced
• 3 tbsp crispy onion
• 2 tbsp tamarind purée
• 1 tsp grated garlic
• juice 2 limes
• 3 tbsp soft brown sugar
• 1½ tbsp fish sauce
• large pinch chilli flakes