Meatball Lollipops

Meatball Lollipops

marlameridith.com

These meatball lollipops are a cinch to make & they are great appetizers. Your kids will love them & adult party guests will dig ’em too. Have fun seasoning the

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Cooking tools:

  • Skewer
  • Mixing bowl
  • Skillet
  • Stove

Ingredients

  • 1 lb lean ground meat: Bison, Turkey, Chicken, Sirloin
  • 2 tsp garlic powder
  • 2 tsp salt
  • 1 tsp black pepper
  • 1 tbs Italian Seasoning blend or dried Parsley
  • 1/4 cup Marinara sauce
  • 1/4 cup Parmesan Cheese (or any hard grated cheese)
  • Olive or Canola oil to coat pan (spray good)
  • 10″Bamboo Skewers, you can break them in
  • Some additional flavors include but in no way limited to:
  • Indian: 1 Tbs Curry Powder.
  • Tex Mex: add 1 Tbs Chili Powder
  • Middle Eastern flair: 1 Tbs dried Mint, instead of Marinara Sauce use 1/4 cup Light Sour Cream
  • Chinese: 1 Tbs Chinese 5 spice blend

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