Whole Wheat Breakfast Crepes

Name: Whole Wheat Breakfast Crepes
Ingredients: 1 large (50 g) Egg; 2 tbsp (28 g) Plain nonfat greek yogurt; 1/2 tbsp (10 g) Maple syrup; 1/8 tsp (0.75 g) Salt; 1 tsp (5 g) Vanilla extract; 1/2 cup (120 g) Unsweetened vanilla almond milk; 1/2 cup (60 g) Whole wheat flour

www.poormanprotein.com

Crepes are a fun Sunday morning breakfast for the family, and this recipe is a great whole wheat crepe batter that can be topped with anything, sweet or savory. The nutrition facts just for the...

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View full recipe on www.poormanprotein.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.poormanprotein.com.

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