Walnut Burger Gelson's
Tender, nutty, and full of flavor, our walnut burger rivals beef in texture and taste, making for a satisfying plant-based meal.
Ingredients
- 4 Tbsp extra-virgin olive oil, divided
- 1 small yellow onion, minced
- 3 garlic cloves, minced
- 1 tsp ground cumin
- 4 cups Gelson’s walnuts
- 1 cup Gelson’s shredded mozzarella
- 1 ½ cups Gelson’s shredded sharp cheddar
- 1 ½ Tbsp Worcestershire sauce
- 1 tsp Tabasco sauce
- 1 large Gelson’s egg
- 1 cup panko breadcrumbs
- Kosher salt, to taste
- Black pepper, to taste
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