Harim Ginseng Chicken Stew Recipe
Discover the authentic Harim Ginseng Chicken Stew recipe! Learn how to make this nutritious and flavorful Korean dish with our step-by-step guide. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Airtight container
- Refrigerator
- Freezer
- Freezer-safe container
Ingredients
- 1 whole chicken (cleaned)
- 50 g ginseng root (fresh or dried)
- 1 cup glutinous rice (soaked for 1 hour)
- 6 cloves garlic (peeled)
- 2 slices ginger (fresh)
- 10 cups water
- to taste salt
- to taste black pepper (freshly ground)
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