Greek Stuffed Peppers | Brummel Brown

Greek Stuffed Peppers | Brummel Brown

www.brummelandbrown.com

Greek Stuffed Peppers with Brummel & Brown Spread, farro, and feta. Crisp-tender vegetables and rich flavor in 40 minutes.

Keywords

  • Father's Day
  • Thanksgiving
  • New Year's Eve
  • Halloween
  • Entrée
  • Lacto-Ovo Vegetarian
  • calcmenu-migration-draft-non-live
  • High in Vitamin C
  • Tailgating
  • High in Fiber
  • Vegetables
  • Grain
  • Everyday cooking
  • Cooking for children
  • Bake
  • winter
  • Summer
  • Fall
  • Spring
  • Vegetarian
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Ingredients

  • 5 large red, orange and/or yellow bell peppers
  • 1/4 cup Brummel & Brown® Spread, divided
  • 1 cup chopped red onion
  • 1 clove garlic, minced
  • 1 tsp. dried oregano leaves
  • 3 cups chicken broth or vegetable broth
  • 1 cup farro
  • 2 large vine-ripened tomatoes, chopped
  • 6 Tbsp. crumbled feta cheese
  • 1 Tbsp. chopped, pitted Kalamata olives

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