Apricot & Cherry Mascarpone Tart Recipe

Name: Apricot & Cherry Mascarpone Tart Recipe
Ingredients: 1/2 cup Milk Powder; 1 1/2 cup Graham Cracker Crumbs; 1/4 cup Jaggery Powder; 2 tablespoons Granulated Sugar; 1 teaspoon Salt; 1/2 cup Unsalted Butter; 2 tablespoons Ghee; 1/2 cup Heavy Cream; 1 cup Mascarpone Cheese; 4 Apricot; 3 tablespoons Maple Syrup; 2 tablespoons Vanilla Extract; 2 cups Cherry; 1 tablespoon Date Syrup; 1 pinch Chocolate Salt

www.sidechef.com

Rich mascarpone filling to go into this jaggery graham cracker crust! Jaggery is the main sweetener in most Indian food and in my crust for the tart! The crust is the perfect mixture of salty and...

Keywords

Peanut-Free
Tree Nut-Free
Fish-Free
Cheese
Baked Goods
American
Oven
Pies
Intermediate
Low Salt
Egg-Free
Nut-Free
Soy-Free
Tomato-Free
Pescatarian
Comfort Food
Date Night
Snack
Shellfish-Free
Vegetarian

View full recipe on www.sidechef.com

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