Raspberry Lemon Thumbprint Cookies Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Hand mixer
- Baking sheet
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Measuring spoon
- Spoon
- Microplane
Ingredients
- 160g raspberry jam or jam
- 1 tbsp Chambord or kirsch
- 315g plain flour
- 1 tsp baking powder
- 1/4 tsp salt
- 2 sticks (220g) butter, at room temperature
- 130g granulated sugar
- 2 large egg yolks
- 1 tbsp finely grated lemon zest
- 1 tbsp fresh lemon juice
- 1 tsp pure vanilla essence
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