GRANADILLA TARTLETS | SA Garden and Home
Food stylist Lisa Clark knows all the shortcuts when it comes to quick and easy entertaining. Try this crowd-pleasing menu next time you're having friends over
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.
Ingredients
- 180g flour
- 1ml salt
- 100g icing sugar
- 100g butter
- 5ml water
- 125g white sugar
- 3 eggs
- 250ml granadilla juice (about 18 granadillas, reserve the pulp and pips for garnish)
- 125g cup butter
- 250ml cream, whipped
- fresh mint sprigs
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