Masala Aloo Tikki Chaat – Food Fusion - Pakistani's No 1 Quick Recipe Platform
One of the best Masala Aloo tikki chaat recipes you will find. Give it a try and enjoy #HappyCookingToYou #FoodFusion
Ingredients
- Matar (Peas) boiled 1/4 Cup
- Chana daal (Split Bengal gram) boiled ½ Cup
- Zeera (Cumin seeds) roasted & crushed 1 & ½ tsp
- Chaat masala 1 tsp
- Lal mirch powder (Red chili powder) 1 tsp or to taste
- Hari mirch (Green chilli) chopped 1 tbs
- Namak (Salt) 1 tsp or to taste
- Hara dhania (Fresh coriander) chopped 2 tbs
- Podina (Mint leaves) chopped 2 tbs
- Aloo (Potato) boiled & peeled ½ kg
- Corn flour 4-5 tbs
- Chawal ka atta (Rice flour) 3 tbs
- Cooking oil for frying
- Lehsan (Garlic) 4-5 cloves
- Podina (Mint leaves) ½ Cup
- Hara dhania (Fresh coriander) ½ Cup
- Hari mirch (Green chili) 3-4
- Namak (Salt) ½ tsp or to taste
- Zeera (Cumin seeds) roasted & crushed ½ tbs
- Dahi (Yogurt) 3 tbs
- Cheeni (Sugar) ½ Cup
- Gur (Jaggery) grated 2 tbs
- Amchor powder (Dried mango powder) 2 tbs
- Kashmiri lal mirch (Kashmiri red chili) powder 1 tbs
- Kala namak (Black salt) ½ tsp
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Garam masala powder ½ tsp
- Namak (Salt) 1/4 tsp
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