Meatloaf with stir-fried cabbage | Women's Weekly Food

Meatloaf with stir-fried cabbage | Women's Weekly Food

www.womensweeklyfood.com.au

An easy dinner favourite for the whole family.

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Ingredients

  • 750 gram (1½ pounds) minced (ground) beef
  • 2 clove garlic, crushed
  • 1 small brown onion (80g), chopped finely
  • 1 small carrot (70g), grated coarsely
  • 1/3 cup (35g) packaged breadcrumbs
  • 1 egg
  • 4 centimetre (1½-inch) piece fresh ginger (20g), chopped finely
  • 2 tablespoon light soy sauce
  • 1/4 cup (60ml) hoisin sauce
  • 1 tablespoon peanut oil
  • 4 cup (320g) finely sliced cabbage
  • 1 teaspoon sesame oil

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