Roasted Edamame or Chickpeas Snack - KNEP - Kentucky Nutrition Education Program

Roasted Edamame or Chickpeas Snack - KNEP - Kentucky Nutrition Education Program

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Roast edamame or chickpeas for a crunchy, nutritious snack. Toss with oil, Parmesan, salt, and pepper. Perfectly crispy at 400°F!

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Ingredients

  • 1 12-ounce package frozen shelled edamame (green soybeans), thawed or 1 15-ounce can chickpeas (garbanzo beans(
  • 1 tablespoon vegetable oil
  • 1/4 cup grated Parmesan
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

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