Glazed Pork Roast Recipe: How to Make It
You don't need many ingredients to prepare this oh-so-good entree. It's a hit with old and young alike at my holiday table.—Gloria Carrara, West Warwick, Rhode Island
Keywords
- pork roast glazes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 bone-in pork loin roast (4 to 5 pounds)
- 1 can (14 ounces) jellied cranberry sauce
- 1/2 cup water
- 1/3 cup packed brown sugar
- 1/3 cup molasses
- 1/4 cup cider vinegar
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground cinnamon
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