Beginner's Homemade Sourdough Bread, Step by Step - Recipe Tweets
Beginner homemade sourdough bread with active starter, bread flour, water, olive oil, and sea salt. Step-by-step Dutch oven loaf.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Ingredients
- 150 g bubbly active sourdough starter
- 250 g warm water, preferably filtered
- 25 g olive oil
- 500 g bread flour
- 10 g fine sea salt
- fine ground cornmeal or parchment paper
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