Easy Arroz con Pollo Recipe

Ingredients

• 1 lb (450g) bone-in chicken thighs, skinless (about 4 pieces)
• 1 cup (200g) long-grain rice (e.g., basmati or jasmine)
• 1 medium onion, finely chopped
• 1 bell pepper, diced (any color)
• 2 garlic cloves, minced
• 1 cup (240ml) chicken broth
• 1 can (14oz/400g) diced tomatoes, drained
• 1 tsp smoked paprika
• ½ tsp saffron threads (optional)
• 1 cup (150g) frozen peas
• 2 tbsp olive oil
• Salt and black pepper, to taste
• Fresh parsley, for garnish (optional)