Carlos' Salsa Recipe | Cookooree
Ten years ago I worked in an office where there was this messenger who would every now and then slip us a jar of his salsa in addition to what ever...
Ingredients
- 1-28 oz can whole peeled tomatoes
- 1 diced jalapeno (about 3 tablespoons -- deveined & seeds removed if desired)*
- 3/4 cup diced onions
- 3 tablespoons roughly chopped cilantro
- 3/4 teaspoons salt
- 1 clove garlic
- *I find one jalapeno lends to pretty tame salsa. But that assessment depends on the taster and the jalapeno. If you want more heat, feel free to up the pepper content.
