Grilled Skirt Steak Tacos with Roasted Poblano Rajas Recipe

Name: Grilled Skirt Steak Tacos with Roasted Poblano Rajas Recipe
Ingredients: 2 medium white onions, sliced into 1/2-inch rounds (keep the rounds intact for easy grilling); 3 garlic cloves, peeled and roughly chopped; 3 tablespoons fresh lime juice; 1/4 teaspoon cumin, preferably freshly ground; Salt; 1 pound beef skirt steak, trimmed of surface fat as well as the thin white membrane called "silverskin"; Vegetable or olive oil for brushing or spritzing the onions and meat; A small bowlful of lime wedges for serving; 12 warm, fresh corn tortillas (See how to reheat corn tortillas )

www.epicurious.com

_Tacos de Arrachera al Carbón con Rajas_

Keywords

taco
mexican
steak
poblano chile
onion
main
dinner
gluten free
dairy free
nut free
grilling
food processor
blender
summer
fall
cookbooks

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Ingredients

2 medium white onions, sliced into 1/2-inch rounds (keep the rounds intact for easy grilling)
3 garlic cloves, peeled and roughly chopped
3 tablespoons fresh lime juice
1/4 teaspoon cumin, preferably freshly ground
Salt
1 pound beef skirt steak, trimmed of surface fat as well as the thin white membrane called "silverskin"
Vegetable or olive oil for brushing or spritzing the onions and meat
A small bowlful of lime wedges for serving
12 warm, fresh corn tortillas (See how to reheat corn tortillas )