Recipes Caesar Salad
The salad's creation is attributed to an Italian restaurateur in Mexico - Cesare Cardini of Tijuana one holiday weekend in 1924. He supposedly ran short of supplies and concocted this salad from...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.fr.
Cooking tools:
- Cutting board
- Bread knife
- Chef's knife
- Oven
- Baking sheet
- Skillet
- Paper towel
- Mixing bowl
- Whisk
- Measuring spoon
- Grater
- Serving bowl
- Tongs
- Fork
Ingredients
- 2 slices bread, whole wheat
- 1 tbsp olive oil
- 4 anchovy fillets
- paper towels
- 1/3 cup olive oil
- 2 cloves garlic
- 2 egg yolks
- 2 tsp Dijon mustard
- 2 tbsp wine vinegar
- 4 tbsp Parmesan cheese
- 1 tsp Worcestershire sauce
- 1 pinch salt
- ground pepper to taste
- 2 slices bacon
- 1 Romaine lettuce
