Asparagus With Fish Recipe | Arla UK

Asparagus With Fish Recipe | Arla UK

www.arlafoods.co.uk

Enjoy asparagus with fish, a crisp flounder fillets with breadcrumbs. ​served with tender potatoes and green mornay sauce, or try our smashed potatoes.​Try this on arlafoods.

View full recipe on www.arlafoods.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.

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Ingredients

  • 400 ml light mornay sauce
  • 25 g baby spinach leaves
  • 200 ml dill sprigs
  • 100 g panko breadcrumbs
  • 1 tsp coarse salt
  • pepper, freshly ground
  • 500 g flounder fillets, cleaned
  • 1 beaten egg
  • 40 g butter
  • 10 g butter
  • 200 g spring onions, cleaned
  • 300 g green asparagus, cleaned
  • 75 g baby spinach leaves, rinsed
  • ½ tsp coarse salt
  • dill sprigs
  • 1 kilo boiled potatoes
  • 1 lemon (unsprayed), cut into wedges

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