Thyme Scented Baked Onions with Bacon & Cheese
Delightful Thyme-Scented Baked Onions with Bacon & Cheese; perfect for a comforting supper. Served with crusty bread. Perfect for any British-inspired meal.
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Ingredients
- 4 Large Onions
- 50g Fresh Wholemeal Breadcrumbs
- 100g smoked lardons or streaky bacon, chopped into small dice
- Crème Fraîche (to mix)
- 50g Parmesan Cheese (plus a little extra for sprinkling over the top)
- Black Pepper (to taste)
- Fresh Thyme (I used Lemon Thyme & it was wonderful)
- 25g Butter (Salted is best)
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