Chorizo & Cherry Tomato Orecchiette Bake

Chorizo & Cherry Tomato Orecchiette Bake

www.perfectitaliano.com.au

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Ingredients

  • 400 g orecchiette
  • 2 tbsp. olive oil
  • 2 chorizo, sliced
  • 2 x 400g tins cherry tomatoes
  • 1 long red chili, deseeded and finely sliced
  • Salt & pepper, to taste
  • 1/3 cup parsley leaves, chopped
  • 1⅔ cups (150 g) Perfect Italiano Perfect Bakes cheese
  • ¼ cup (25 g) Perfect Italiano Shaved Parmesan , to serve

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