German Chocolate Pecan Tart - Love of Food

Ingredients

• 2 cups flour
• 2⁄3 cup powdered sugar
• 6 ounces (1 1⁄4 stick) unsalted butter, cut into small pieces
• 2 large egg yolks
• 2 large egg whites
• 5 tablespoons unsalted butter
• 1⁄2 teaspoon salt
• 1⁄2 cup packed brown sugar
• 1⁄2 cup corn syrup
• 2 1⁄2 cups coarsely chopped pecans
• 3⁄4 cup sweetened flaked coconut
• 3⁄4 cup semi-sweet chocolate chips