Coconut-Pecan German Chocolate Pie - Cooking TV Recipes
Create a flaky crust for a rich chocolate pecan pie, then top with a silky caramel-coconut filling baked to perfection. Perfect for dessert lovers!
Ingredients
- all-purpose flour
- salt
- cold lard
- ice water
- German sweet chocolate, chopped
- unsweetened chocolate, chopped
- can (14 ounces) sweetened condensed milk
- large egg yolks
- vanilla extract
- chopped pecans
- packed brown sugar
- heavy whipping cream
- butter, cubed
- sweetened shredded coconut
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