Braised Kale with Pink Beans and Ham - CTown Supermarkets

Braised Kale with Pink Beans and Ham - CTown Supermarkets

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Ingredients: 2 tbsp.  GOYA®  Extra Virgin Olive Oil ½ lb. ham steak, cut into ½” cubes 2 cans (15 oz. each) GOYA® Pink...

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Ingredients

  • 2 tbsp. GOYA® Extra Virgin Olive Oil
  • ½ lb. ham steak, cut into ½” cubes
  • 2 cans (15 oz. each) GOYA® Pink Beans in Sauce
  • 1 cup chicken stock
  • 2 bunches kale (about 1¾-2 lbs.), inner ribs discarded, leaves coarsely chopped

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