Tropical Pavlova - OGGS®
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveoggs.com.
Ingredients
- 150ml OGGS® Aquafaba
- ½ tsp cream of tartar
- 100g caster sugar
- 200g coconut yoghurt- we love Coconut Collab!
- 1 ripe mango, sliced
- 1 lime, juice and zest
- 2 passion fruit
- 25g flaked almonds
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