Jason Roberts' Thai Fish Salad Recipe

Name: Jason Roberts' Thai Fish Salad Recipe
Ingredients: 1 tablespoon olive oil; 200 grams fresh kingfish (skin and bones removed); 1 units small red chilli (finely chopped); 1 units garlic (clove); 1 tablespoon palm sugar; 2 units lime; 1 tablespoon fish sauce; 100 grams bean sprouts; 2 units large red chillies (seeds removed and finely sliced); 2 units small green mangoes (peeled, sliced, and julienned); 50 grams mint leaves; 50 grams coriander leaves; 20 grams crisp fried Asian shallots

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How to make jason roberts' thai fish salad at home. Serves 2. Made with olive oil, fresh kingfish (skin and bones removed), small red chilli (finely chopped)…

Keywords

Thai
Healthy
Quick
Omega-fatty-acids
Intermediate
Dinner

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