Homestyle Chicken Pot Pie | Publix Super Markets
Homestyle Chicken Pot Pie
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Cooking tools:
- Rolling pin
- Pastry brush
- Saute pan
- Pie dish
- Oven
- Stove
- Baking sheet
- Whisk
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 tablespoon olive oil
- 1 (3-oz) package shallots, finely chopped
- 6 cloves garlic, finely chopped
- 6–8 fresh asparagus spears, coarsely chopped
- 1 1/4 cups frozen peas and carrots (or mixed vegetables)
- 1 (10.75-oz) can condensed cream of chicken soup with herbs
- 1/2 cup whole milk
- 2 cups cooked chicken, shredded
- 2 sheets frozen puff pastry, thawed
- 1/4 cup egg substitute
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