Grilled Shrimp With Mustard Sauce | Traeger Grills

Grilled Shrimp With Mustard Sauce | Traeger Grills

www.traeger.com

This savory mustard sauce, inspired by the popular sauce served at Joe's Stone Crab in Miami Beach, Florida, is a welcome and delicious change from ketchup-based cocktail sauces.

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Ingredients

  • 2 Pound extra-large shrimp, peeled and deveined
  • 1/4 Cup kosher salt
  • 1 Quart cold water
  • 2 Slices lemon wedges
  • 1 Teaspoon Coleman's Mustard Powder
  • 2 Tablespoon Worcestershire sauce
  • 2 Teaspoon A-1 Sauce
  • 2 Tablespoon cream or half-and-half
  • 1 Cup Hellmann's Mayonnaise
  • 1 To Taste Salt
  • 1/8 Teaspoon cayenne pepper

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