Indian Rosted Pumpkin Soup Recipe with Photos.
Luxuriously creamy, rich and comforting rosted pumpkin soup infused with Indian spices, served right in the pumpkin shell is a true taste of autum and a delight.
Ingredients
- 1 chopped pumpkins
- ½ chopped apple
- 1 medium carrots
- ½ onion
- ½ tsp coriander powder
- ½ tsp cumin powder
- ¼ tsp chili powder
- ¼ tsp garam masala
- pinch of turmeric
- 3 garlic cloves (crashed)
- 1 tsp ginger finely chopped
- salt and black pepper to taste
- 2 tbsp olive oil
- 1 cup vegetable broth
- 1 cup water (or more- depends on consistncy you like)
- ½ cup coconut milk
- pumpkin seed for garnish
- coriander or other fresh herb for garnish
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