Ajinomoto | Lumpiang Shanghai with AJI-GINISA® Flavor Seasoning Mix - Ajinomoto
Experience the flavors of AJI-GINISA® with our quick and tasty Lumpiang Shanghai recipe. Perfect for a snack or special occasion in under 20 minutes!
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Ingredients
- 1/2 kilo (500g) Ground pork
- 1/4 kilo (250g) Shrimp, peeled, chopped
- 1/2 cup (100g) Carrots, grated
- 2 pcs. (100g) Egg, beaten
- 1 1/2 Tbsps. (22.5ml) Soy sauce
- 1 Tbsp. (15g) Sugar
- 2 tsps. (10ml) Fish sauce
- 1/4 tsp. (0.6g) Black pepper, ground
- 2 Tbsps. (7g) Cilantro leaves, chopped
- 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
- 42 pcs. (84g) Lumpia wrapper
- 2 cups (500ml) Cooking oil
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