Chickpea and Cucumber Burrito | Lunchbox in 15 Minutes

Ingredients

• 1/4 Cup chickpeas
• 1/4 cucumber
• 1/2 celery
• 2 Tablespoon kalamata olives pitted
• 1/2 Teaspoon capers
• 1 Tablespoon greek yogurt
• 1/2 Teaspoon dijon mustard
• 1 Tablespoon dill
• 1 flour tortilla
• 1/4 Cup strawberries
• 1/4 Cup blueberries