Rice Cakes with Naturally Sweetened Homemade Chocolate
Today we're sharing two homemade chocolate recipes for you to choose from. A yummy cacao and peanut butter chocolate, and a decadent dark chocolate recipe made with cacao and coconut butter.
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Cooking tools:
- Cooling rack
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 8 rice cakes
- Peanut Butter Chocolate
- 1 tbsp pure cacao butter, finely chopped
- 1 tbsp peanut butter
- 1/2 tbsp raw cacao powder
- 1 tbsp raw honey
- 1/2 vanilla bean, seeds and pulp only (optional)
- Coconut Dark Chocolate
- 1 tbsp coconut butter
- 2 tbsp raw cacao powder
- pinch of sea salt (optional)
- cacao nibs
- toasted coconut chips
- goji berries
- bee pollen
- dried or dehydrated fruit
- nuts
- seeds
Ready to cook this?
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