Slow-Cooker Cream Cheese Chicken | Recipe Cart | Recipe Cart
This easy, creamy slow-cooker chicken dish is quickly becoming the number one recipe on our site. Why? It’s wallet-friendly, kid-friendly, time-friendly and it
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 1 1/2 lbs. boneless skinless chicken breasts
- 2 cans (10.75 oz. each) condensed cream of chicken or cream of mushroom soup
- 1 1/3 cups Progresso™ chicken broth (from a 32-oz. carton)
- 1/4 teaspoon garlic powder (or more to taste)
- 1/2 teaspoon ground black pepper (or more to taste)
- 1/2 teaspoon kosher salt (or more to taste)
- 8 oz. cream cheese, softened
- 6 cups hot cooked rice or egg noodles
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