MITOKU ES
This dairy-free version is nonetheless rich and satisfy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitoku.com.
Ingredients
- 1 ½ tbsp olive oil
- 2 cloves garlic, finely minced
- 1 small onion, diced
- 3 tbsp unbleached white flour
- 1 ½ cups (360ml) vegetable stock
- A pinch of sea salt
- A pinch of white or black pepper (optional)
- 2 tbsp Mitoku Organic Sweet White Miso
- 2 tbsp tahini
- 2 tbsp finely chopped fresh basil
- 1 cup (40g) parsley, minced
- 1 tbsp red wine vinegar or lemon juice
- 12 oz (340g) macaroni (such as rotelli, ziti, penne, or shells)