Sabzi Polo ba Mahi Salmon Recipe+13 Golden Tips
sabzi polo ba mahi is one of the best and most famous Iranian dishes that is used in different occasions such as Eid Nowruz
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Cooking tools:
- Fish spatula
- Colander
- Chef's knife
- Cutting board
- Pot
- Skillet
- Mixing bowl
- Fork
- Stove
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- Rice
- Aromatic vegetables(leek,parsley,coriander,dill and garlic leaves)
- Salmon
- Lemon juice
- Peeled and sliced onion
- Clove of peeled and chopped garlic
- Garlic powder,salt and black pepper
- Thick brewed saffron
- Fresh lime for garnish
- Butter or liquid oil
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