Grilled Flatbread Pizzas: A Delightful Fusion of Flavors
These Grilled Flatbread Pizzas are the perfect blend of smoky, savory, and fresh, offering a delightful twist on traditional pizza.
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Cooking tools:
- Grill
- Grill pan
- Oven
- Aluminum foil
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 4 flatbreads or naan
- 1/4 cup olive oil
- 2 cups shredded mozzarella cheese
- 1 cup marinara sauce
- 1 cup cherry tomatoes, halved
- 1 red onion, thinly sliced
- 1 cup fresh arugula
- 1/4 cup fresh basil, torn
- 1/4 cup grated Parmesan cheese
- Salt
- black pepper
- Red pepper flakes (optional)
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