Pineapple Cakes

Pineapple Cakes

globalfoodbook.com

Pineapple cakes are so light, moist and soft with a spongy texture.

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Ingredients

  • 1/2 tbs. vanilla extract
  • 1 cup plain flour
  • 1 tbs. baking powder
  • Salt to taste
  • 2 tsbs. sugar
  • 1/2 tbs. baking soda
  • 1 egg
  • 2 tbs. melted butter
  • 1 pineapple roundly sliced
  • 1/2 grated carrot

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