Pineapple and Coconut Cake
Made with cupboard staple ingredients, plus exotic pineapple and coconut flavours, this cake's easy-to-make but oh-so-delicious.
Ingredients
- 250g pineapple
- 120g unsalted butter
- 120g caster sugar
- 2 Large eggs
- 1tsp Vanilla paste
- 240g natural yoghurt
- 150g self raising flour
- 4g bicarbonate of soda
- 150g Desiccated coconut
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