The Ultimate Brandy Braised Beef Recipe
Indulge in the ultimate flavor and texture with this secret recipe for Brandy Braised Beef, perfect for special occasions! Yield: 8 servings | Prep Time: 10 min | Cook Time: 15 min | Total Time: 25...
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Aluminum foil
- Serving platter
Ingredients
- 1 2.5-5 lb beef roast. (Tri-Tip, or Chuck works very well)
- 1 stick butter, cut in pats
- ½ pint good brandy
- 5 cloves garlic, sliced
- 1 onion, chopped
- 8 – 10 oz mushrooms, sliced
- 2 tbsp. extra virgin olive oil
- Salt
- pepper
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