Braised Cabbage | Recipe Cart
Indulge in tender, flavorful Braised Cabbage with crispy bacon and beer. Perfect in just 50 minutes! Try it now for a delicious side or main.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Serving bowl
Ingredients
- 2 tablespoons extra-virgin olive oil
- 6 slices bacon, cut into 1-inch strips
- 1 small onion, sliced
- 2 bay leaves
- Salt
- freshly ground black pepper
- 1 large head cabbage, cored and thinly sliced or shredded
- 1 bottle beer
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