Moroccan Turkey Skillet
This quick-to-make Moroccan dish is sure to please turkey lovers.
Keywords
- Not Set
Ingredients
- 1/4 cup orange juice ((Tip: Pineapple juice may be substituted))
- 1 lb turkey cutlets (sliced (Bonus: One serving of breast meat contains just a gram of fat))
- 1/2 tsp chili peppers (finely sliced)
- 1/2 tsp ground cumin
- 1/2 tsp ground coriander
- 1/2 large orange (sliced (Bonus: Citrus may lower the risk of heart disease))
- 1 tbsp pine nuts
- 1 tbsp olive oil
- 1/4 cup raisins ((Tip: Currants or apricots can be used instead))
- 1 tbsp honey ((Bonus: Contains anti-inflammatory compounds and antioxidants))
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