Tan Slice Recipe | Chelsea Sugar

Name: Tan Slice Recipe | Chelsea Sugar
Total time: 35 min
Ingredients: 200g butter, softened (or Olivani Spread); ½ cup Chelsea White Sugar (113g); ½ tsp vanilla essence; 2 cups Edmonds Standard Grade Flour (300g); 1 tsp Edmonds Baking Powder; ½ cup chocolate chips (100g); Caramel; 395g tin sweetened condensed milk; 100g butter (or Olivani Spread); 2 Tbsp Chelsea Golden Syrup

www.chelsea.co.nz

Caramel sandwiched between lovely soft shortcake, this tan slice is so easy to make that you might find yourself making it a little too often!

View full recipe on www.chelsea.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.

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