Red Ratatouille Risotto | BOSH!
Risotto is easily one of our favourite foods. We've cooked loads of vegan risotto recipes over the years but we've only ever used white wine to cook with it. We decided to experiment a bit & used red...
Ingredients
- 1 aubergine - chopped
- 120g tomatoes
- 1 large courgette - chopped
- 4 garlic cloves
- Pinch of salt
- 60ml olive oil
- Pinch of pepper
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