Lemony Gingerbread Whoopie Pies Recipe: How to Make It

Lemony Gingerbread Whoopie Pies Recipe: How to Make It

www.tasteofhome.com

These spiced-just-right whoopie pies combine two popular flavors in one fun treat. The moist cookies are rolled in sugar before baking for a bit of crunch. —Jamie Jones, Madison, Georgia

Keywords

  • gingerbread whoopie pies
View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

  • 3/4 cup butter, softened
  • 3/4 cup packed brown sugar
  • 1/2 cup molasses
  • 1 large egg, room temperature
  • 3 cups all-purpose flour
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup sugar
  • FILLING:
  • 3/4 cup marshmallow creme
  • 1-1/2 cups confectioners' sugar
  • 3/4 teaspoon lemon extract

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