Duck Tacos | Emerils.com
Duck Confit Tacos with Tamarind Sauce and Avocado Lime Mix - Yum! | Emerils.com
Ingredients
- 1 tablespoons olive oil
- 1 cup chopped yellow onions
- Salt and freshly ground black pepper to taste
- 4 cups Duck Confit, shredded
- 1/2 cup tamarind sauce (available at Asian markets)
- 1/4 cup chopped green onions (green part only)
- Vegetable oil for deep frying
- 12 small flour tortillas
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