Ingredients
- Tomato Meat Sauce (as made above or as you like it)
- small container of ricotta cheese (or larger if you like it a little more cheesy)
- 3 sprigs parsley, chopped
- 2 medium zucchini, sliced lengthwise (with a mandolin slicer if you have one)
- 2-3 eggs
- mushrooms! maybe 8 ounces? (I used oysters and shiitakes)
- 2 cups mozzarella cheese
- Freshly grated Parmesan
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