Coconut cake with Pineapple Cream Cheese | Castello®

Name: Coconut cake with Pineapple Cream Cheese | Castello®
Ingredients: 150 g butter; 150 g sugar; 3 eggs; 120 g flour; 1 tsp baking powder; 10 tbsp coconut flour; 250 ml cream; 125 g Castello® Cream cheese with pineapple

www.castellocheese.com

Among the Greatest Hits at any get-together – our recipe for Coconut cake with Pineapple Cream Cheesehas a light texture but rich flavour. Supported by a soft pillow of coconut cake, cream cheese...

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

150 g butter
150 g sugar
3 eggs
120 g flour
1 tsp baking powder
10 tbsp coconut flour
250 ml cream
125 g Castello® Cream cheese with pineapple

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