Recipe | Pork & Apple Sausage Rolls | Barker's of Geraldine
These Pork & Apple Sausage Rolls will make a picnic-perfect snack this summer.
Ingredients
- 450 g Good quality pork sausages
- 1/3 cup Barker's Smooth NZ Apple Sauce
- 1 Tbsp Fresh sage, finely chopped
- 1 tsp Fresh thyme, finely chopped
- 1/2 tsp Salt
- 1/4 tsp Black pepper
- 2 Defrosted puff pastry sheets
- 1 Egg
- 1 tsp Water
- 1 Tbsp Sesame seeds
- to serve Barker's Classic Ploughman's Chutney
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