Double choc walnut brownies with caramel cream
Experience the rich flavor of Chef's Choice Unsalted Cultured Butter in every bite. Perfect for elevating your dishes!
Keywords
- Family Favourites
- Baking & Desserts
- Cream
- Butter
- Chef's Choice Unsalted Cultured Butter
- Parties & Entertaining
- Thickened-Cream
- Kids in the Kitchen
Ingredients
- 150 g brown sugar
- 150 g caster sugar
- 60 g cocoa powder
- 50 g plain flour
- 1 tsp baking powder
- 180 g Western Star Chef’s Choice Unsalted Cultured Butter, melted LEARN MORE
- 3 eggs, beaten
- 100 g dark chocolate, roughly chopped
- 75 g walnuts, roughly chopped
- 75 g white chocolate, melted
- 300 ml Western Star Thickened Cream LEARN MORE
- 2 tbsp store-bought caramel sauce
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